2 cups Quorn® Chik’n Tenders Whole Wheat Pasta For Chicken: 3 tablespoons of honey (more if you choose) 2 tablespoons of Dijon mustard (more if you choose) For Dressing: 1 tablespoon of honey (more if you choose) 1 tablespoon of Dijon mustard (more if you choose) 1/2 table spoon of rice vinegar Cook pasta accordingly Mix the 3 tablespoons of honey & 2 tablespoons of … Continue reading Honey Mustard “Chicken” w/ Whole Wheat Pasta & Honey Mustard Vinegar Dressing

This actually serves more than 1 so, pack up the left overs and take it lunch or eat it for dinner another night! Ingredients: Celery (I used a pre-sliced ready to eat sticks – it’s about 1 bunch) Carrots (about 4 to 5 oz) 1/2 an onion 1 1/2 cup of Vegetable Stock 1 package of Quorn “Chix” Tenders 1 cup of almond milk (I … Continue reading “Chicken” Pot Pie